Fajita & Steak Box

A flavor-packed box for anyone who loves slicing steak thin and serving it hot off the grill. These cuts cook quickly and are perfect for fajitas, tacos, rice bowls, and steak salads.

Inside the box:

• 1 Flank steak (average 1.12 lb)
• 2 Skirt steaks (average 0.9 lb each)
• 1 Bavette steak (average 0.93 lb)

Approximate total weight: 3.9 lb

Best for: fajita night, fast weeknight grilling, and slicing against the grain for maximum tenderness.

Cooking tip: Cook hot and fast, rest briefly, then slice thin against the grain.

Grass-fed, grass-finished beef raised right here in North Texas. No hormones. No antibiotics.